Please see the "Winter Salad Greens" tab to learn more.  Pickup is on the Northend, and there are 5-week long subscription options from November through May.

Only available via pre-order, for on-farm pickup on the day of slaughter.  Sign up for our newsletter to get notification when online orders go live (every Spring).

A wholesome good time for all! Every 2nd and 4th Saturday October-December at Sunnyfield Farm, from 10:00-2:00.  We are there with a variety of Autumn vegetables, dried flowers, and more!

Customers throughout the islands can purchase online from a variety of local producers through the Food Hub: https://sjifh.com